In honour of our friends Max and Nina (who met on a sailing trip to the waterfalls with us 5 years ago and have since married) we decided it was high time to throw another BBQ party at Red Pirates. Aside from our usual fare of grilled fish, chicken and pork with salad and new potatoes, Malou and Nina made delicious spaghetti with tuna & cream sauce and a spicy Thai curry, and Rolly made his special kinilaw - my favourite.