A couple of days ago, we returned to one of our favourite restaurants near boat station 2, Cafe Breize (pronounced 'Braz'). We used to eat there fairly regularly when we lived in that area, before it became so crowded and we moved south.
As usual, the food was good - I had a Spanish Omelette (I highly recommend adding ham and cheese to this traditional potato and onion recipe, it's delicious) and Joey had the Pork Normand (in mushroom and cream sauce, with pan fried potatoes). The only small complaint is that the service was unusually slow - it took the staff ages to notice us at our garden table, and we had to ask several times for things like salt and pepper. Maybe because the owner is out of town...
Anyway, we'll be back again for the food!